Man sues restaurant due to 9-foot tapeworm
A Chicago man claims he got a 9-foot tapeworm from undercooked fish. So he’s suing the restaurant where he ate the meal.
Anthony Franz ate salmon salad one day for lunch at Shaw’s Crab House. He said he got violently ill, and later passed the parasite. I do not want to imagine passing a 9-foot tapeworm, thank you very much. Apparently he took the tapeworm to a pathologist, who determined it came from undercooked fish, like salmon.
So he’s suing for $100,000, insisting that the restaurant was negligent in serving undercooked fish. Of course, the restaurant is certain that the tapeworm didn’t …read more
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